Tate's Italian Kitchen Menu

Welcome to Tate's Italian Kitchen, a charming hidden gem nestled in North Kingstown, Rhode Island. Here, the inviting atmosphere feels like dining at a friend’s home, creating a familial vibe that guests adore. Owner Karen plays a pivotal role, fostering warmth and genuine connections with patrons.

The menu offers a thoughtfully curated selection of dishes, each crafted with fresh ingredients and culinary finesse. Highlights include the exquisite beet salad, enhanced by creamy goat cheese and roasted cashew nut paste, as well as classic favorites like chicken and eggplant parmigiana served alongside homemade pasta that leaves diners raving.

With standout cocktails, including the well-loved "two for one martini," Tate's delivers not just a meal, but an experience you won't forget. As patrons reflect on their visits, it’s clear: a meal at Tate's is a delightful journey of flavors and community spirit that beckons for a return.

Antipasti

Chopped Salad

House dressing, provolone, salami.

US$14.00

Meatballs

Marinara, whipped ricotta.

US$12.00

Calamari

Spicy marinara.

US$14.00

Pork Ragu

Caramelized onion, macaroni.

US$20.00

Macaroni and Bolognese

US$20.00

Shrimp Fra Diablo

Spicy marinara, malfadine.

US$24.00

New York Sirloin

Caramelized onion, demi.

US$35.00

Secondi

Parmesans

Chicken Parmigiana

US$20.00

Veal Parmigiana

US$23.00

Eggplant Parmigiana

US$18.00